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Cajun Hot Cole Slaw
3 teaspoons olive oil
3 slices bacon, chopped
1 green bell pepper, chopped
1 medium cabbage, chopped
1/4 teaspoon red cayenne
1 (16 ounce) can tomatoes
2 teaspoons salt
1/2 teaspoon black pepper
1/2 cup vinegar
1/2 cup onion, chopped
Sauté green pepper and bacon in olive oil. After browning, add tomatoes and chopped cabbage. Add remaining ingredients. Bring to a boil. Reduce heat and simmer 45 minutes.
