Traditional Food Recipes! Your complete guide to traditional food and traditional recipes. Traditional Afghan, African, Amish, Asian, Cajun, Caribbean, Chinese, Croatian, Dutch, English, French, German, Austrian, Greek, Hungarian, Indian, Indonesian, Irish, Italian, Japanese, Jewish, Korean, Mennonite, Mexican, Middle Eastern, Native American, Oceanian, Pennsylvania Dutch, Philippine, Polish, Portuguese, Russian, Scandinavian, South American, Southwestern, Spanish, Swiss, Tex Mex, Thai, Ukrainian, Vietnamese and Welsh.
Frozen Mango Daiquiri
1 (12 ounce) ripe mango, peeled,
pitted and coarsely chopped
1/4 cup unsweetened pineapple juice
2 tablespoons fresh Mexican lime juice
2 tablespoons superfine sugar*
3 ice cubes
Combine mango, pineapple juice, lime juice and sugar in the container of a blender. Blend on high speed until smooth. Add ice cubes; blend until smooth and slushy. Immediately pour into stemmed glasses and serve.
